Beef
(w. White Rice or Brown Rice)
|
109. Beef w. Broccoli
[芥兰牛]
|
(Pt)8.10
|
(Qt)12.80
|
|
110. Pepper Steak w. Onion
[青椒牛]
|
(Pt)8.10
|
(Qt)12.80
|
|
111. Beef w. Bean Curd
[豆腐牛]
|
(Pt)8.10
|
(Qt)12.80
|
|
112. Beef w. Snow peas
[雪豆牛]
|
(Pt)8.10
|
(Qt)12.80
|
|
113. Beef w. Chinese Vegetable
[白菜牛]
|
(Pt)8.10
|
(Qt)12.80
|
|
114. Beef w. Mixed Vegetable
[什菜牛]
|
(Pt)8.10
|
(Qt)12.80
|
|
116. Beef w. Mushroom
[蘑菇牛]
|
(Pt)8.10
|
(Qt)12.80
|
|
117. Hunan Beef
[湖南牛]
|
(Pt)8.10
|
(Qt)12.80
|
|
118. Beef w. Garlic Sauce
[鱼香牛]
|
(Pt)8.10
|
(Qt)12.80
|
|
119. Beef w. Szechuan Sauce
[四川牛]
|
(Pt)8.10
|
(Qt)12.80
|
|
120. Moo Shu Beef
(w. 5 Pancakes) [木须牛]
|
12.80
|
|